Flame Grill Indian Cuisine Menu

Chicken Pakora

Ground chicken mildly spiced. Served with chutney

Chicken Wings

Marinated deep-fried chicken wings. Served with chutney

Fish Pakora

Ground fish mildly spiced. Served with chutney

Lamb Samosa

2 pieces. Crisp turnover stuffed with mildly spiced ground lamb. Served with chutney

Paneer Pakora

Marinated homemade cheese mixed with special spice. Served with chutney

Shinghara

2 pieces. Mixed vegetable wrapped in flour pastry dough & deep fried. Served with chutney

Shrimp Pakora

Marinated shrimp with special spice. Served with chutney

Vegetable Pakora

Mixed cabbage, potatoes, and onions fritters. Served with chutney

Vegetable Samosa

2 pieces. Crisp turnover stuffed with mildly spiced potatoes and peas. Served with chutney

Chicken Soup

Chef special ingredients

Chicken Tikka Salad

Mixed greens & diced chicken tikka, served with ranch dressing

Dal Soup

Traditional Indian lentils soup

Mixed House Salad

Assorted mixed greens. Served with ranch dressing

Chili Garlic Naan

Traditional naan with garlic

Garlic Naan

Traditional naan with garlic

Keema Naan

Naan stuffed with lamb, herbs, and spices

Naan

Indian tandoori bread

Onion Naan

Naan topped with herbs and onion

Plain Paratha

Buttered and layered whole wheat bread

Chapati

Whole wheat flour, water, salt, ghee.

Roti

Whole wheat flour, water, salt, ghee, oil.

Aloo Gobi

Potato and cauliflower in tomato and gravy sauce. Served with basmati rice

Bhindi Bhaji

Fresh fried okra cooked with onion, green pepper, and tomato. Served with basmati rice

Bombay Aloo

Potato cooked with chopped onion, ginger, and spices. Served with basmati rice

Chana Masala

Fresh garbanzo beans cooked with onion and tomato special sauce. Served with basmati rice

Channa Saag

Fresh spinach cooked with chickpeas. Served with basmati rice

Gobi Manchurian

Crispy fried cauliflower cooked with onion and green pepper in a sweet, tangy, and spicy indo-Chinese sauce. Served with basmati rice

Malai Kofta

Cheese and mixed vegetable balls served in a cream sauce. Served with basmati rice

Matar Paneer

Fresh peas and cheese cooked with herbs and creamy sauce. Served with basmati rice

Mixed Vegetable Curry

Mixed fresh vegetables cooked in a curry sauce. Served with basmati rice

Paneer Tikka Masala

Indian traditional cheese cooked with almond, coconut, and creamy sauce. Served with basmati rice

Saag Aloo

Potatoes cooked with chopped spinach and tomato. Served with basmati rice

Saag Bhaje

Sautéed spinach cooked with tomato and spices. Served with basmati rice

Saag Daal

Yellow lentils cooked with chopped spinach and tomato. Served with basmati rice

Saag Paneer

Spinach & Cheese cooked with herbs and creamy sauce. Served with basmati rice

Tadka Daal

Yellow lentils cooked and lightly topped with fresh garlic. Served with basmati rice

Butter Chicken

Boneless tandoori chicken cooked with spices and creamy sauce. Served with basmati rice

Chicken Achari

Boneless chicken cooked with mango pickle, fresh curry leaf, herbs, and spices. Served with basmati rice

Chicken Bhindi

Boneless chicken cooked with fresh okra and tomatoes. Served with basmati rice

Chicken Bhuna

Chicken cooked with ground spices, tomatoes, bell pepper, garlic, and ginger. Served with basmati rice

Chicken Curry

Boneless chicken cooked with curry sauce. Served with basmati rice

Chicken Dansak

Chicken cooked in sweet and sour lentils with a hint of freshly squeezed lemon juice. Served with basmati rice

Chicken Jalfrezi

Thinly sliced boneless tikka chicken sautéed in spiced butter, cauliflower, potato, tomato, bell pepper, and onion. Served with basmati rice

Chicken Karahi

Chicken cooked with tomato, onion and bell pepper in karahi sauce and seasoned with spices. Served with basmati rice

Chicken Korma

Cooked in creamy curry sauce with coconut, ginger, and almond. Served with basmati rice

Chicken Madras

Tender boneless chicken cooked with tomato and chef special sauce. Served with basmati rice

Chicken Mango Masala

Chicken cooked with sweet mango pulp. Served with basmati rice

Chicken Pasanda

Boneless chicken cooked with yogurt and herbs. Served with basmati rice

Chicken Rogan Josh

Chicken cooked with pepper, onion, tomato, and sautéed garlic. Served with basmati rice

Chicken Saag

Chicken cooked with fresh chopped spinach and tomato. Served with basmati rice

Chicken Tikka Masala

Boneless chicken cooked with almond, coconut, and creamy sauce. Served with basmati rice

Chicken Vindaloo

Chicken curry prepared with lemon juice and potatoes. Served with basmati rice

Chili Chicken

Boneless chicken cooked with bell pepper, onion, lemon, herbs, and spices. Served with basmati rice

Lamb Bhindi

Boneless lamb cooked with fresh okra and tomatoes. Served with basmati rice

Lamb Bhuna

Lamb cooked with ground spices, tomatoes, bell pepper, and herbs in thick curry sauce. Served with basmati rice

Lamb Curry

Boneless lamb cooked in a traditional curry sauce. Served with basmati rice

Lamb Dansak

Lamb cooked in sweet and sour lentils with freshly squeezed lemon juice. Served with basmati rice

Lamb Dopiaza

Cooked with chunks of onions in a savory sauce. Served with basmati rice

Lamb Jalfrezi

Lamb cooked with tomatoes, bell peppers, onions, and thick sauce. Served with basmati rice

Lamb Karahi

Lamb cooked with tomato, onion, and bell pepper in karahi sauce and seasoned with spices. Served with basmati rice

Lamb Keema Curry

Ground lamb cooked fresh with green peas and curry sauce. Served with basmati rice

Lamb Korma

Cooked in creamy curry sauce with coconut, ginger, and almond. Served with basmati rice

Lamb Madras

Tender boneless lamb cooked with tomato and chef special sauce. Served with basmati rice

Lamb Mughlai

Boneless sliced lamb cooked with almonds and creamy sauce. Served with basmati rice

Lamb Rogan Josh

Lamb topped with fresh tomatoes, bell peppers, onion, herbs, and spices. Served with basmati rice

Lamb Saag

Cooked with chopped fresh spinach and tomatoes. Served with basmati rice

Lamb Tikka Masala

Boneless lamb cooked with almond, coconut, and creamy sauce. Served with basmati rice

Lamb Vindaloo

Lamb curry prepared with lemon juice and potato. Served with basmati rice

Fish Bhuna

Spices and tomatoes, bell peppers, herbs, and garlic sauce. Served with basmati rice

Fish Curry

Cooked in mildly special sauce. Served with basmati rice

Fish Tikka Masala

Fried fish cooked with almond, coconut, and creamy sauce. Served with basmati rice

Shrimp Bhuna

Shrimp cooked with ground spices and tomatoes, bell pepper, and herbs in thick curry sauce. Served with basmati rice

Shrimp Curry

Cooked in mildly special sauce. Served with basmati rice

Shrimp Jalfrezi

Thinly sliced shrimp sautéed in spiced butter, tomatoes, bell peppers, and onions. Served with basmati rice

Shrimp Karahi

Shrimp cooked with tomato, onion, and bell pepper in karahi sauce and seasoned with spices. Served with basmati rice

Shrimp Kurma

Cooked in creamy curry sauce with coconut, ginger, and almond. Served with basmati rice

Shrimp Sag

Cooked with chopped spinach and tomatoes. Served with basmati rice

Shrimp Tikka Masala

Fried shrimp cooked with almond, coconut, and creamy sauce. Served with basmati rice

Shrimp Vindaloo

Hot shrimp cooked with potatoes, garlic, and lemon juice in spicy curry sauce. Served with basmati rice

Chicken Tandoori

Marinated 3 pieces chicken leg quarter with spices & herbs, then, baked in a Clay oven. Served with naan

Chicken Tikka

Diced boneless chicken marinated with mild spices, herbs, then baked in tandoor. Served with naan

Fish Tandoori

Boneless tilapia fillet marinated in mild herb spices then baked in Clay oven. Served with naan

Lamb Chops

Marinated lamb chops cooked in a Clay oven. Served with naan

Paneer Tandoori

Paneer marinated in yogurt with herbs and spices. Served with naan

Shrimp Tandoori

Jumbo shrimp baked in tandoor. Served with naan

Chicken Biryani

Chicken cooked with basmati rice and flavored with saffron. Served with raita

Chicken Tikka Biryani

Chicken tikka cooked with basmati rice and flavored with saffron. Served with raita

Egg Biryani

Eggs cooked with chick peas, basmati rice and flavored with saffron. Served with raita

Egg Fried Rice

Fried egg cooked with basmati rice, onion and green peas. Served with raita

Fish Biryani

Fish cooked with basmati rice and flavored with saffron. Served with raita

Lamb Biryani

Lamb cooked with basmati rice and flavored with saffron. Served with raita

Mix Vegetable Biryani

Mixed veggies cooked with basmati rice and flavored with saffron. Served with raita

Paneer Biryani

Special Indian paneer cooked with basmati rice and onion. Served with raita

Basmati Rice

Long-grain basmati rice cooked to perfection, offering an aromatic fragrance and a fluffy texture that complements any main dish.

Green Sauce

Jalapeños, cilantro, parsley, lime juice, garlic, olive oil, salt, vinegar.

Tamarind Sauce

Tamarind pulp, jaggery, red chili powder, cumin powder, ginger, salt, water.

Gulab Jamun

Small round ball made with milk and wheat flour

Saffron Rice Pudding

Rose water flavored rice with milk, raisins, almond, and saffron

CRUSH

Fresh homemade yogurt mixed with shredded cucumbers and carrots

Mango Lassi

Yogurt and mango shake

Butter Chicken/ Chana Masala/Rice

Butter chicken, mix vegetable curry, basmati rice.

Chicken Tikka Masala/ Veg Curry/ Rice

Chicken Tikka Masala/ Veg curry/ Rice

Butter Chicken /Veg Curry/Rice

Butter chicken, mix vegetable curry, basmati rice.

Chicken Tikka Masala/Chana Masala

Chicken Tikka Masala/Chana Masala and rice

Chicken Any Dish Full Tray

A full tray of your favorite chicken dish, cooked with bold Indian flavors. Perfect for 15–18 people—great for family meals and small parties!

Chicken Any Dish Half Tray

Chicken prepared in a variety of styles to suit every taste, presented in a generous, family-sized half tray, perfect for sharing.

Lamb Any Dish Half Tray

chicken prepared in a variety of styles to suit every taste, presented in a generous, family-sized half tray, perfect for sharing.